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Forks Community Food Bank Board of Directors

The Forks Community Food Bank fights local hunger, serving a wide area. Our dedicated Board of Directors provides oversight and direction, ensuring we operate with transparency and accountability. Through quarterly meetings and community engagement, they guide our mission to provide essential food assistance.

Supported by a network of volunteers, Operations manager, Executive Director and Board Members, we strive to meet the needs of those facing food insecurity in our community.

Mission Statement:

We are committed to ensuring that no one in our community goes hungry. Through our food distribution programs, partnerships with local agencies, and the support of generous donors and volunteers, we strive to provide access to nutritious food for those in need.

Our team

Pat Soderlind
Executive Director

Executive Director Pat Soderlind, is committed to addressing the critical issue of food insecurity in our region. Pat's dedication and advocacy are vital to our mission. She helps oversee our operations, facility upgrades, and community engagement, ensuring that we effectively serve those who rely on our support. Pat actively shares data about food insecurity rates in Clallam County, highlighting the ongoing need for our services.

Sena  Engeseth
Operations Manager

Operations Manager Sena Engelseth is the sole paid employee of the Forks Community Food Bank. She managers the essential logistics of receiving and distributing donations, ensuring food assistance reaches residents in need throughout the surrounding areas, and manages the volunteers. With the help of a dedicated team of  currently over twenty volunteers, together they make the distribution happen every week..

Board at Forks Community Food Bank

We are fortunate to have a strong and active board of thirteen members, including our elected President, Vice President, Treasurer, and Secretary. This dedicated team works collaboratively to oversee the food bank's operations and ensure we effectively meet the needs of our community.

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​Telephone :  (360) 374-4197   or (360) 640-8211

181 Bogachiel Way, Forks, WA 98331

In accordance with Federal law and U.S department of Agriculture policy, this institution is an equal opportunity provider, All visitors will be treated fairly, kindly, and with dignity and respect.

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